Peaches and Cream Oatmeal – A Couple Cooks

*If desired, you could substitute canned or frozen peaches. Defrost frozen peaches until they’re tender adequate to dice, then add to the oatmeal along with their liquid; add additional maple syrup if desired (frozen peaches can have a tart style). Alter the maple syrup accordingly if the canned peaches have added sugar.

Our sweetener of choice is pure maple syrup, nonetheless you could substitute honey, agave nectar, and even brown sugar or granulated sugar.

These two flavorings add nuance to the flavour and make it model like pie. We extraordinarily counsel using every, nonetheless you must use just one in a pinch.

You’ll have the ability to substitute half and half or full milk for the heavy cream.